I find that pot roast recipes are pretty similar. What is different about this one is the addition of tomato paste to the cooking broth. This makes a tomato-y pot roast with a very robust gravy. Day 1, I serve it...
Since I am gluten free (for health reasons) I cannot have the traditional bread stuffing with lots of sage and thyme that I grew up with. In my Thanksgiving dinner, I use rice stuffing instead. I have been playing around with...
Some people on a low-carb diet (especially keto) feel that they are never full. We are all so used to “super-sized” meals that normal portion sizes look much too small. And our stomachs are used to the big portions so the...
