Gluten-free turkey gravy is pretty easy to make, using 2 Tablespoons of cornstarch in place of 1/4 cup flour in any recipe. But many people with gluten issues cross-react with cornstarch. So I played with xanthan gum until I figured out...
In this version of gluten-free low-carb condensed cream of chicken soup I use xanthan gum to thicken the soup. Because it takes a very small amount of xanthan gum, it only adds 0.5 grams of carbs to each serving. All the...
In this version of gluten-free low-carb condensed cream of mushroom soup I use xanthan gum to thicken the soup. Because it takes a very small amount of xanthan gum, it only adds 0.5 grams of carbs to each serving. All the...
